Black Wood And Triple Nickel Ferrule Silver Steak Knife
Black Wood And Triple Nickel Ferrule Silver Steak Knife
Black Wood And Triple Nickel Ferrule Silver Steak Knife
Black Wood And Triple Nickel Ferrule Silver Steak Knife
Black Wood And Triple Nickel Ferrule Silver Steak Knife
Black Wood And Triple Nickel Ferrule Silver Steak Knife

Black Wood And Triple Nickel Ferrule Silver Steak Knife

Out of Stock

$33 – $47

We want to dedicate ourselves to maintaining the spirit of the gaucho culture. Inspired by the tradition of our lands, our knives guarantee a strong, firm and durable blade, with an elegant, handmade and beautiful handle.

  • The size of the variant indicates the length of the blade, not the total length of the knife.
  • Includes his Leather sheath.
  • 420 stainless steel blade.

The handles are made of black wood and silver, following the gaucho tradition.

As it is a handmade product, some details of the displayed model may vary.

All our products are handmade in Argentina.

Knife Engraving

Select an option to customize your knife:

Approximate delay of 3 business days

Approximate delay of 7/10 business days

Approximate delay of 7/10 business days

Recording and/or deletion has an additional delay. This delays the delivery of the products, that is, the engraving time and the order delivery time estimated by the mail must be added (without exception).

Product price:$33
Order total:
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SKU: CI00007900 Categories: ,

Description

  • How to take care of your Handcrafted Knife

The blade of a Handcrafted Knife can be washed freely since it is Stainless Steel. Although the handle is not dishwasher or soak safe, this loosens the glue and removes the smooth finish from some materials such as wood.

  • How to keep your Knife Sharp

Using a sharpening stone or keep it polished with a sharpener. The frequency of sharpening depends on the amount of use of the knife.

    ❤  The care for the integrity of the Blade of your Knife

Although we sell a very versatile and resistant Steak Knife, it is not a kitchen ax, nor is it intended to cut or break bones. Cutting acidic foods affects the durability of the edge (such as onion, tomato, lemon). That is why it is important to take care of them and keep them sharp.

  • Steel

We forge our artisan knives with 420 Stainless Steel Dagger Blades. Compared to others, this steel has a high resistance to oxidation, good traction and exceptional firmness. This allows intensive use without high risk of wear or breakage.

  • Handles

In our range of artisan cutlery, both Damascus and Steak Knives are crafted with the well-known handles of Wood. Besides, we also feature models with cape of Bone, Deer or Cow Horn, and a Braided Pattern, which are extremely rare in a kitchen knife handle.

On the other hand, we take care of providing special models. Ones with a Carved Wood cape, that shows unique designs inspired by argentinian fauna and flora, and others with Chiselled Nickel Silver, or that have chinselled nickel silver work on their sheath.

We care about generating a perfect combination between the blade and the handle for its comfortable use, resulting in a weight with presence and flexibility.

  • Gaucho and Handcrafted

We only use the best material our land has to offer. This reflects into unique handmade products. They are crafted with the philosophy of the Gaucho Culture, bringing to the present its values, art and way of co-existing with the countryside. And so, we work with artisans throughout the country, fomenting the local Argentine economy.

We also offer an engraving service in selected products, giving you the chance to personalize them. These are ideal for Corporate Gifts or for family and friends. Find the one you like the most, and share unique gifts that leave a great impression because of their distinction, beauty and durability.

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Black Wood And Triple Nickel Ferrule Silver Steak Knife

Black Wood And Triple Nickel Ferrule Silver Steak Knife

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